Overview
Hyaluron Fresh & Plump Hydrating Sorbet Cream with Hyaluronic Acid + Niacinamide melts into skin for 24h hydration* & plumper-looking skin - ultra-light and non-greasy.*Clinical study, 38 volunteers, 14 days of use.
Experience the next generation of hydration with Garnier Hyaluron Fresh & Plump Hydrating Sorbet Cream. This ultra-light, fresh moisturiser melts into skin, delivering 24-hour hydration* with a weightless feel. Designed for dehydrated skin, it leaves the face feeling instantly refreshed, comfortable and visibly plumper, without any greasy or sticky residue.Powered by 4% [Niacinamide + Hyaluronic Acid], this hydrating face cream formula helps replenish moisture while supporting smoother, softer-looking skin. Hyaluronic Acid acts as a powerful humectant that holds up to 1000x its weight in water, while Niacinamide is known to help nourish and improve overall skin clarity. This unique sorbet textured plumping cream delivers deep hydration with an airy, weightless feel.Suitable for all skin types, including sensitive skin. Tested under dermatological control. Ideal for dehydrated skin.*Clinical study, 38 volunteers, 14 days of use.
Instructions
DIRECTIONS:Step 1: Start by cleansing skin using Deep Hydrating Cleanser to remove impurities and help maintain skin hydration.
Step 2: Optionally, apply a hydrating toner or liquid care to help prep skin and boost moisture absorption.
Step 3: Use Hyaluronic Aloe Hydrating Sheet Mask 1-2 times a week for an extra hydration boost. After removing the mask, gently massage any remaining serum into skin.
Step 4: Apply Hyaluronic Aloe Hydrating Serum evenly over the face to help lock in moisture.
Step 5: Follow with Hyaluron Fresh & Plump Hydrating Sorbet Cream. Apply evenly across the face, gently massaging in circular motions until fully absorbed to lock in 48-hour hydration with a fresh, matte finish.
Step 6: In the morning, finish with a sunscreen to help protect skin from UV exposure.
Country of Origin
Germany
